
Half a year
on the tree
Verdial is an elongated olive that the dictionary describes thus: “one that stays green even when ripe”. It spends half a year on the tree, from blossom to harvest, and comes down green. It is grown in Málaga and in Badajoz. A green just as deep was left by an alga on the granite of a cloister at San Martiño Pinario, in Santiago
















